
Serving Los Angeles + Atlanta Areas
*** ACTION PLAN: CATERING DURING COVID-19
CLICK HERE TO SEE EVENT SOLUTIONS AND STEPS WE'RE TAKING TO STAY HEALTHY AND SAFE ***
Wedding & Event Packages
Cocktail Hour:
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Charcuterie Display $1000 (feeds 30-40ppl)
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Caramelized Onion + Goat Cheese + Fig Crostini $60/dozen
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Avocado Crostini - $60/dozen
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Smoked Salmon + Caviar Blinis - $70/dozen
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Surf and Turf Skewers (lobster and steak or shrimp and steak) $75/dozen
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Crawfish Eggrolls $75/dozen
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Mini Crawfish Pie $70/dozen
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Shrimp and Grits Fritters $75/dozen
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Truffle Mini Mac and Cheese Muffins (4 Cheese, Lobster or Crawfish) $75/dozen
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Mini Tacos: Beef, Chicken, Mushroom (vegan) $55/dozen
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Mini Chicken and Waffles $65/dozen
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New Orleans Style Jumbo BBQ Shrimp $65/dozen
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Creole Crusted Jumbo Fried Shrimp $65/dozen
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Catfish Nuggets $65/dozen
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Stuffed Mushrooms (vegan, turkey, or crabmeat) $65-70/dozen
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Creole Crabcakes $75/dozen
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Crawfish Cakes $75/dozen
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Sliders: Crabcake, Buffalo Chicken, Mesquite Cheddar, Lamb, Impossible Vegan $70-76/dozen
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Brown Sugar Bourbon Lambchops Lollipops $75/dozen
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Brown Sugar Bourbon Steak Skewers - $60/dozen
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Southern Fried Chicken Skewers w/ Creole Sauce $55/dozen
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Wings: Southern Fried, Buffalo, Mardi Gras, Lemon Pepper, Tequila Lime, Sweet Chili, BBQ, Cajun $50/dozen
** Tray Passed or Buffet Style Available **
**Plus Tax, Service/Gratuity**
Desserts:
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Variety Mini Desserts - $60/dozen
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Cobblers Peach or Mixed Berry - $7/person
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Bread Pudding w/ Rum Sauce $8.50/person
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Variety Cheesecake - $65 each
Buffet Style Dinner:
Classic Buffet: $75/person + Tax + Service/Gratuity
Choice of Salad:
Mixed Greens, Fresh Vegetable, Spinach Walnut Feta, Seasonal
Seasonal Soup
Choice of Vegetable:
Garlic Green Beans, Collard Greens, Oven Roasted Veggies, Seasonal
Choice of Pasta:
Macaroni and Cheese, Sundried Tomato Basil Penne Pasta, Fettuccine Alfredo, Garlic Parmesan Pasta
Choice of Rice or Potatoes:
Spinach and Garlic Wild Rice, Rice Pilaf, Garlic Mashed Potatoes, Rosemary Roasted Potatoes, Savory or Caramelized Sweet Potatoes
2 Choices of Meat or Fish:
Cajun Roasted Chicken, Peppercorn/Brown Sugar Bourbon Steak, Salmon (Cajun, Lemon Rosemary, BBQ)
Choice of 2 Desserts:
Bread Pudding w/ Rum Sauce
Chocolate Cake or Brownie w/ Whipped Topping and Berries
Mixed Berry Cobbler or Peach Cobbler w/ Whipped Topping
Variety Cheesecakes
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Creole Buffet: $95/person + Tax + Service/Gratuity
Choice of Salad:
Mixed Greens, Fresh Vegetable, Kale, Spinach Walnut Feta, Seasonal
Choice of Soup:
Seafood Gumbo, Chicken and Sausage Gumbo, Crawfish Étouffée
Choice of Vegetable:
Green Beans, Collard Greens, Roasted Veggies, Seasonal
Choice of Pasta:
Macaroni and Cheese, Crawfish/Shrimp Fettuccine, Creole Alfredo, Seafood Lasagna
Choice of Rice or Potatoes:
Chicken and Sausage Jambalaya, Red Beans and Rice, Creole Roasted Potatoes, Caramelized Sweet Potatoes
2 Choices of Meat or Fish:
Cajun Roasted Chicken, Brown Sugar Bourbon Steak, Fried or Blackened Fish (Catfish, Snapper, Salmon)
Choice of 2 Desserts:
Bread Pudding w/ Rum Sauce
Chocolate Cake or Brownie w/ Whipped Topping and Berries
Mixed Berry Cobbler or Peach Cobbler w/ Whipped Topping
Variety Cheesecakes
Plated Dinner:
Choice of Salad:
Mixed Greens, Fresh Vegetable, Kale, Spinach Walnut Feta, Seasonal
Main Course Options:
Vegan/Vegetarian Dishes: $65/Person + Tax, Service/Gratuity
Sautéed Greens, Butternut Squash, Roasted Mushrooms and Mixed Seasonal Veggies
Sautéed Greens, Sundried Tomato Basil Penne Pasta, Roasted Mushrooms and Mixed Seasonal Veggies
Main Course Options:
Chicken Dishes: $85/Person + Tax, Service/Gratuity
Split Chicken Breast(variety of flavors), Creamed Potatoes(Red or Sweet Potatoes), Garlic Green Beans or Roasted Veggies
Split Chicken Breast(variety of flavors), Garlic and Herb Cous Cous, Grilled Veggies
Fish: $95/Person + Tax, Service/Gratuity
Salmon, White Truffle Risotto, Sautéed Kale or Sautéed Veggies
Branzino or Chilean Seabass, Garlic Mashed Potatoes or Sweet Potatoes, Roasted Brussel Sprouts of Mixed Veggies
Steak: $105/Person + Tax/Service/Gratuity
Brown Sugar Bourbon or Red Wine Peppercorn Steak (Filet Mignon), Creamed Brown Butter Potatoes, Mixed Roasted Veggies
Brown Sugar Bourbon or Peppercorn Steak (Filet Mignon), Truffle Risotto, Grilled Mushrooms and Veggies
Choice of Desserts:
Bread Pudding w/ Rum Sauce
Chocolate Cake or Brownie w/ Whipped Topping and Berries
Mixed Berry Cobbler or Peach Cobbler w/ Whipped Topping
Variety Cheesecakes