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Event Packages
 

Cocktail Hour:

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  • Charcuterie Display $1000 (feeds 30-40ppl)

  • Caramelized Onion + Goat Cheese + Fig Crostini $60/dozen

  • Avocado Crostini - $60/dozen

  • Smoked Salmon + Caviar Blinis - $70/dozen

  • Surf and Turf Skewers (lobster and steak or shrimp and steak) $75/dozen

  • Crawfish Eggrolls $75/dozen

  • Mini Crawfish Pie $70/dozen

  • Shrimp and Grits Fritters $75/dozen

  • Truffle Mini Mac and Cheese Muffins

  • (4 Cheese, Lobster or Crawfish) $75/dozen

  • Mini Tacos: Beef, Chicken, Mushroom (vegan) $55/dozen

  • Mini Chicken and Waffles $65/dozen

  • New Orleans Style Jumbo BBQ Shrimp $65/dozen

  • Creole Crusted Jumbo Fried Shrimp $65/dozen

  • Catfish Nuggets $65/dozen

  • Stuffed Mushrooms (vegan, turkey, or crabmeat) $65-70/dozen

  • Creole Crabcakes $75/dozen

  • Crawfish Cakes $75/dozen

  • Sliders: Crabcake, Buffalo Chicken, Mesquite Cheddar, Lamb, Impossible Vegan $70-76/dozen

  • Brown Sugar Bourbon Lambchops Lollipops $75/dozen

  • Brown Sugar Bourbon Steak Skewers - $60/dozen

  • Southern Fried Chicken Skewers w/ Creole Sauce $55/dozen

  • Wings: Southern Fried, Buffalo, Mardi Gras, Lemon Pepper, Tequila Lime, Sweet Chili, BBQ, Cajun $50/dozen

 

 

** Tray Passed or Buffet Style Available **

**Plus Tax, Service/Gratuity**

 

Desserts:

 

  • Variety Mini Desserts - $60/dozen

  • Cobblers Peach or Mixed Berry - $7/person

  • Bread Pudding w/ Rum Sauce $8.50/person

  • Variety Cheesecake - $65 each

Buffet Style Dinner:

 

Classic Breakfast/Brunch Buffet: $35/person + Tax + Service/Gratuity

 

Fresh Fruit

Variety Pastries/Bagels, Cream Cheese, Lox

Breakfast Potatoes

Quiche or Egg Scrambles

Waffles, Pancake Variety, or Frenchtoast

Coffee, Juice, Hot Tea

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Southern Comfort Breakfast/Brunch:  $50/person + Tax + Service/Gratuity

Fresh Fruit

Variety Pastries/Bagels, Cream Cheese Lox

Breakfast Potatoes

Quiche or Egg Scrambles

Shrimp and Grits

Chicken and Waffles

Coffee, Juice, Hot Tea

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Classic Buffet: $75/person + Tax + Service/Gratuity

 

Choice of Salad:

Mixed Greens, Fresh Vegetable, Spinach Walnut Feta, Seasonal

 

Seasonal Soup

 

Choice of Vegetable:

Garlic Green Beans, Collard Greens, Oven Roasted Veggies, Seasonal

 

Choice of Pasta:

Macaroni and Cheese, Sundried Tomato Basil Penne Pasta, Fettuccine Alfredo, Garlic Parmesan Pasta

 

Choice of Rice or Potatoes:

Spinach and Garlic Wild Rice, Rice Pilaf,  Garlic Mashed Potatoes, Rosemary Roasted Potatoes, Savory or Caramelized Sweet Potatoes

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2 Choices of Meat or Fish:

Cajun Roasted Chicken, Peppercorn/Brown Sugar Bourbon Steak, Salmon (Cajun, Lemon Rosemary, BBQ)

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Choice of 2 Desserts:

Bread Pudding w/ Rum Sauce

Chocolate Cake or Brownie w/ Whipped Topping and Berries

Mixed Berry Cobbler or Peach Cobbler w/ Whipped Topping

Variety Cheesecakes

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Creole Buffet: $95/person + Tax + Service/Gratuity

 

Choice of Salad:

Mixed Greens, Fresh Vegetable, Kale, Spinach Walnut Feta, Seasonal

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Choice of Soup:

Seafood Gumbo, Chicken and Sausage Gumbo, Crawfish Étouffée

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Choice of Vegetable:

Green Beans, Collard Greens, Roasted Veggies, Seasonal

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Choice of Pasta:

Macaroni and Cheese, Crawfish/Shrimp Fettuccine, Creole Alfredo, Seafood Lasagna

 

Choice of Rice or Potatoes:

Chicken and Sausage Jambalaya, Red Beans and Rice, Creole Roasted Potatoes, Caramelized Sweet Potatoes

 

2 Choices of Meat or Fish:

Cajun Roasted Chicken, Brown Sugar Bourbon Steak, Fried or Blackened Fish (Catfish, Snapper, Salmon)

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Choice of 2 Desserts:

Bread Pudding w/ Rum Sauce

Chocolate Cake or Brownie w/ Whipped Topping and Berries

Mixed Berry Cobbler or Peach Cobbler w/ Whipped Topping

Variety Cheesecakes

Plated Dinner:

Choice of Salad:

Mixed Greens, Fresh Vegetable, Kale, Spinach Walnut Feta, Seasonal

 

Main Course Options:

Vegan/Vegetarian Dishes: $65/Person + Tax, Service/Gratuity

 

Sautéed Greens,  Butternut Squash, Roasted Mushrooms and Mixed Seasonal Veggies

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Sautéed Greens, Sundried Tomato Basil Penne Pasta, Roasted Mushrooms and Mixed Seasonal Veggies

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Main Course Options:

Chicken Dishes: $85/Person + Tax, Service/Gratuity

 

Split Chicken Breast(variety of flavors), Creamed Potatoes(Red or Sweet Potatoes), Garlic Green Beans or Roasted Veggies

 

Split Chicken Breast(variety of flavors), Garlic and Herb Cous Cous, Grilled Veggies

 

Fish: $95/Person + Tax, Service/Gratuity

 

Blackened Salmon, White Truffle Risotto, Sautéed Kale or Sautéed Veggies

 

Herbed Branzino or Chilean Seabass, Garlic Mashed Potatoes or Sweet Potatoes, Roasted Brussel Sprouts of Mixed Veggies

 

Steak:  $105/Person + Tax/Service/Gratuity

 

Brown Sugar Bourbon or Red Wine Peppercorn Steak (Filet Mignon), Creamed Brown Butter Potatoes, Mixed Roasted Veggies

 

Brown Sugar Bourbon or Peppercorn Steak (Filet Mignon), Truffle Risotto, Grilled Mushrooms and Veggies

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Choice of Desserts:

Bread Pudding w/ Rum Sauce

Chocolate Cake or Brownie w/ Whipped Topping and Berries

Mixed Berry Cobbler or Peach Cobbler w/ Whipped Topping

Variety Cheesecakes

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